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UI Extension Publications and Multimedia Catalog

Freezing Convenience Foods

Product Details
Order #: 839
Pub. Date: 2002
PNW 296

View it now (PDF) >>


Price: $2.50

Learn all about freezing foods that you have prepared at home, including cakes; pies; meat, fish, poultry, and pasta dishes; soups, meals in a bag; and vegetable dishes. Find out which items not to freeze and the best ways to get foods from the freezer to the table ready to eat. 16 pp. Authors: Carolyn Raab and Nellie Oehler

University of Idaho Extension


Physical Address:
E. J. Iddings Agricultural Science Laboratory, Room 10
606 S Rayburn St

Mailing Address:
875 Perimeter Drive MS 2332
Moscow, ID 83844-2332

Phone: 208-885-7982

Fax: 208-885-9046



Barbara Petty