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Cleaning and Disinfecting Potato Equipment and Storage Facilities

Product Details
CIS 1180
Pub. Date: 2011
Last Reviewed: 2020

Online Only

View it now (PDF) >

One important step in preventing the spread of potato diseases from field to field is the careful cleaning of equipment used in potato fields and by the effective cleaning of storage facilities before admitting new crops. CIS 1180, in 5 illustrated pages, lists best practices for cleaning both field equipment and storage units.

Authors: Nora Olsen and Phil Nolte

5 pages


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University of Idaho Extension


Physical Address:
E. J. Iddings Agricultural Science Laboratory, Room 10
606 S Rayburn St

Mailing Address:
875 Perimeter Drive MS 2332
Moscow, ID 83844-2332

Phone: 208-885-7982

Fax: 208-885-9046



Barbara Petty