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Tips for Entrepreneurs: Regulations for Selling Prepared Foods




Product Details
BUL 946
Pub. Date: 2019

Online Only

View it now (PDF) >

Part of the Tips for Entrepreneurs series, this 2-page fact sheet provides information on how Idaho regulates the prepared food industry. Included are the types of food establishments that are subject to the Idaho Food Code, license requirements, and an overview of the license application process.

Authors: Kristen Gooden, Christy Dearien, John Rumel, Paul Lewin

2 pages

 

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University of Idaho Extension

 

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